Seasonal, fresh and nutritious
With a name like Farmer’s Table, you can be rest assured that meals will be based on seasonal, fresh and nutritious food. With no deep fat fryer here, the restaurant has a menu that offers gluten free, Paleo and vegetarian. Everything is cooked in-house, and this hot spot that knows how to serve it up when you need a breakfast, lunch or dinner that doesn’t leave you feeling regretful, but happy and healthy! Winner of OpenTable’s Diner’s Choice in 2014.
